“J-Simple Recipes” is the abbreviation for “Japanese Simple Recipes.”
We explain Japanese recipes you can easily cook, as well as typical meals, foodstuffs and table manners.

J-Simple Recipes title
home > japanese/int'l. recipes > vegetable recipes > red onion & tuna salad

red onion & tuna salad

Red Onion & Tuna Salad
Ingredients

ingredients:

  • 70 g canned tuna (with oil)
  • 50 g red onion
  • 2 tablespoons mayonnaise
  • 1/2 tablespoon soy sauce
Step 1

step 1:

Drain the oil from the tuna and place the tuna in a bowl. Chop the onion.

Step 2

step 2:

Add the red onion, mayonnaise and soy sauce to the tuna and mix.

Akatamanegi to tuna no sarada

comment:

The taste of mayonnaise and soy sauce suits red onion and tuna and makes it very delicious. This dish is easy because you just mix the ingredients together. It is delicious to eat with toast, too.

Int'l. recipes with a Japanese twist