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seared onion slices with butter & soy sauce

Seared Onion Slices with Butter & Soy Sauce
Ingredients

ingredients:

  • 300 g onion(s)
  • 2 tablespoons butter
  • 4 teaspoons soy sauce
Step 1

step 1:

Peel the onion(s) and cut in half. Cut each half into 2.5 cm. wide slices.

Step 2

step 2:

Heat half of the butter in a frying pan and sear the onions for 8 minutes on medium-low heat.

Step 3

step 3:

Add the remaining butter and soy sauce and stir.

Tamanegi no batā shōyu-itame

comment:

Butter and soy sauce go well together and make the onions taste good.

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Int'l. recipes with a Japanese twist